Fish Carcass
By Vi Khi Nao
fish carcass
say hello to pork rind
+ arborio rice
while castaway caraway puree returns
home to deconstruct wilted carrot
from its butter + herb remnants
fish carcass
say goodbye to a knife fight
between under-marinated onion slice
+ wasted redbor kale
amidst a gun battle between
grilled salmon + paprika
fish carcass
say goodnight to electrolytes + magnesium
as a chemical imbalance takes
place inside the borderline cod meat
fish carcass
say good morning to anti-griddle + orange liqueur
whose pre-conditional love for salt + bitterness
reminiscent of caviar + pancetta vinaigrette
has put quail eggs
under the cloche
fish carcass
say midday to emu eggs while
the sun twirls
inside a decadent basket of
fish sauce without making
the plastic mattress, walk-in
refrigerator, + bacon sabayon
feel left out
fish carcass
say cloud nine
say egginess
say shell-shocked
say cornichon
say it angelo
say italian meringue
say calf liver
say republic of georgia
say lavash
say turnpike turnips
say succotash
say yuzu marmalade
say overcooked quail
say chef teah evans
say fish head
say into a barrel
say bacon fat
say baby corn
say flavor profile
say with victory
say the gods are with me
say no guts no glory
say did not materialize
say story on a plate
